Full heat, Chinese cooking
© Bartłomiej Magierowski
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Cooking in a wok is an art, what matters most is speed and high temperature. It doesn't take long to cook, nothing is kept under steam, everything is done at an express pace, whether it's beef, vegetables or fish. The photo isn't the best, but the kitchen was really dark, and it was night. Still, you should like it!
Category: Reportage
Camera: Nikon D70s (lustrzanka-cyfrowa)
Added on: 15.9.2006
Photo views: 11772
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EXIF information:Aperture: f/2.8 | Shutter speed: 1/8s | Mode: Aperture priority | Focal length: 46mm | Date taken: 09.09.2006 19:40
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